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Magdalena

Greek Cucumber Subs

This Greek Cucumber Subs so easy, healthy and rich in taste. This healthy dish is low-carb and also keto. Plus it only takes 10 minutes to make it.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 4 Persian cucumbers
  • 4 deli-style slices turkey
  • 4 cherry tomatoes thinly sliced
  • ½ c hummus
  • 4 slices mozzarella
  • large pinch dried oregano
  • 2 tbsp pitted kalamata olives halved
  • 1 tbsp lemon juice
  • ¼ c crumbled feta cheese
  • kosher salt
  • 2 tbsp extra-virgin olive oil

Method
 

  1. Slice cucumbers in half lengthwise. With a spoon, scoop-out the seeds and discard.
  2. Spread hummus at the bottom and top "bun" of the cucumbers. Top the bottom "bun" with mozzarella, turkey and tomatoes. Sprinkle the top "bun" with olives and feta.
  3. In a small-bowl, whisk olive oil with oregano and lemon juice. Drizzle on the cucumber halves. Sandwich together with all the very best skillet"bun" and serve.