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Greek Cucumber Subs

April 15

This Greek Cucumber Subs so easy, healthy and rich in taste. This healthy dish is low-carb and also keto. Plus it only takes 10 minutes to make it.

This recipe is so easy to make and also the ingredients needed are very easy to get.

You don’t have to wait long to make one of my favorite foods. Just 10 minutes and boom, healthy food is already on your dining table.

To make this recipe, prepare all the ingredients needed, as listed in the recipe table.

  • Persian cucumbers
  • deli-style slices turkey
  • cherry tomatoes thinly sliced
  • hummus
  • slices mozzarella
  • large pinch dried oregano
  • pitted kalamata olives halved
  • lemon juice
  • crumbled feta cheese
  • kosher salt
  • extra-virgin olive oil

I hope you enjoy and thanks a lot for reading. Want to browse all of my recipe posts? Follow my Pinterest.

Please, if you recreate this Greek Cucumber Subs Recipe, don’t forget to give me STAR RATE (★★★★★) or comment below. Thanks!

Try these Delicious Recipes options:

  • Curried Couscous Salad
  • Delicious Cream Cheese Pasta – 10 minutes
  • Mama’s Chickpeas in Sofrito with Arroz con Gandules
  • Cheesy Cauliflower Nachos
  • Healthy Pecan Pie Bars
Magdalena

Greek Cucumber Subs

This Greek Cucumber Subs so easy, healthy and rich in taste. This healthy dish is low-carb and also keto. Plus it only takes 10 minutes to make it.
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings: 4
Ingredients Method

Ingredients
  

  • 4 Persian cucumbers
  • 4 deli-style slices turkey
  • 4 cherry tomatoes thinly sliced
  • ½ c hummus
  • 4 slices mozzarella
  • large pinch dried oregano
  • 2 tbsp pitted kalamata olives halved
  • 1 tbsp lemon juice
  • ¼ c crumbled feta cheese
  • kosher salt
  • 2 tbsp extra-virgin olive oil

Method
 

  1. Slice cucumbers in half lengthwise. With a spoon, scoop-out the seeds and discard.
  2. Spread hummus at the bottom and top “bun” of the cucumbers. Top the bottom “bun” with mozzarella, turkey and tomatoes. Sprinkle the top “bun” with olives and feta.
  3. In a small-bowl, whisk olive oil with oregano and lemon juice. Drizzle on the cucumber halves. Sandwich together with all the very best skillet”bun” and serve.

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Creamy Avocado Pasta Salad

Cheesy Cauliflower Nachos

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Filed Under: Healthy Recipes, Vegan Recipes

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