Caesar Chicken is the ideal melt in your mouth recipe! It is creamy, easy, and full of flavor. This simple chicken recipe just includes 4 Ingredients and requires less than half an hour.
It is one of those absolute BEST chicken recipes on the market. This baked caesar chicken is the easiest and tastiest weeknight supper!
This Baked Caesar Chicken Recipe is an easy 4 ingredient recipe you’ll be able to make any evening. It is the kind of pantry recipe you can throw together in moments and feed the entire family.
This tender and moist chicken is as simple as smothering the chicken breasts in parmesan cheese and caesar dressing. The parmesan can help to thicken the sauce and it bakes down into cheesy creamy perfection. No need to season the chicken since the caesar dressing has enough taste to go about.
This baked caesar chicken could be nothing without the caesar dressing. Make certain to catch a creamy version of the dressing for supreme goodness. It is the creaminess that actually causes this melt in your mouth recipe perfectly ideal.
There is nothing worse than dry and overcooked chicken. You won’t have this issue with this simple chicken recipe, since this melt in your mouth is anything but dry. So moist, so creamy, so yummy! You will come out with all the very best chicken each moment.
Try these Delicious Recipes options:
- Healthy Pecan Pie Bars
- Vegan Spaghetti with Chickpeas
- Creamy Golden Rice with Spiced Chickpeas
- Vegan Mexican Quinoa Salad
- Tomato and Roasted Mediterranean Vegetable Risotto
Baked Caesar Chicken Recipe
Ingredients
- 4 chicken breasts boneless skinless
- 1-1½ cup parmesan-cheese grated
- ½ cup sour-cream (optional)
- 1 cup caesar-salad dressing
Instructions
- Heat oven to 375°F and spray on the interior of an 8×11" baking-dish with cooking-spray.
- When the breasts are irregular thickness, then pound them (put in a Ziploc bag and onto a level surface) into a even ¾-1" thickness using a meat-pounder.
- Sprinkle the breasts (either side ) with grated parmesan-cheese & freshly-ground black-pepper, and set them in the prepared baking-dish.
- Whisk together sour cream and caesar dressing in a small-bowl. Pour on the sour cream/caesar mix over every breasts then sprinkle grated parmesan cheese on the top.
- Put the prepared chicken in the oven and bake at 375°F for 30minutes.
- Turn the oven to broil and broil the breasts an extra 2-4minutes or till the chicken turns golden-brown. It may burn fast, so watch it carefully.
- When completed, remove from the oven and cover loosely with foil and permit chicken to rest 5-10minutes before serving.
- Serve and enjoy. If desired, garnish with chopped parsley.
Please, if you recreate this Baked Caesar Chicken Recipe, don’t forget to give me STAR RATE (★★★★★) or comment below. Thanks!
Very good. My husband loved it. I used chicken breast tenderloins instead of breast. It was too much sauce for the chicken that I used but it was delicious. Not dry at all. Will be making again
Thanks,
Yvonne
Amazing!!!
Tried this on a whim and for how easy it is to make this recipe I was astounded by how great it tasted! Thank you so much, who would have known that baking the chicken in this way would be so juicy and delicious!! Can not wait to try it again! Thank you again for making this recipe available!
Matt
Tried this and it was absolutely delicious . My kids and husband loves it .
Delicious! My family loved it!
It was delicious! I am doing the keto diet so it was perfect. Served with spring mixed spinach. A little too much caesar dressing but did not prevent me from enjoying. I will definitely make this apart of my go to meals! Also, it would be delicious with panko bread crumbs on top!
Delicious…Will be making it again soon.
Very simple and extremely tasty!
Very tasty and easy to prepare. Will be making this one again .
This was very easy to make, and my son really liked it. I took out thighs instead of breasts, it was still good, and I used less sour cream and dressing. Thank you for the new recipe!
I tried this for dinner tonight and the family loved it. I crushed up croutons and put those across the top on the last 2 mins to broil. That definitely gave it a crunchy texture and taste my family enjoyed. Easy recipe to make. We will be adding this to our list of dinner ideas.
It was a hit with my family!
Simply Wonderful!! I did add Panko to the Parmesan topping however and it did not require the broil step because the Panko browned nicely.
Than You so much for the Very innovating and delicious recipe!!
I made this caesar chicken recipe today, I have to say I love it!! It is delicious!! All in all I give it a 5/5 rating ?
Quick. Easy. Delicious. And Juicy! My husband also loves it. It will make great leftovers for quick summer lunches as well.
So eassyyyy! My family absolutely loved it. Definitely a staple in our home. Thank you!!
Everyone loved this quick and easy chicken!
I’ve made this twice now. My whole family loves it, it’s easy, fast, tasty and super versatile. I cut the chicken into little chunks before cooking so I don’t have to do it afterwards for my kids. We have this on a caesar salad, as a caesar wrap and my 7 year old loves it in a bowl with brown rice, romain and an extra drizzle of caesar! Yum!
Delicious! Making for the second time tonight. My girlfriend is a picky eater and requested to eat it again! 🙂 simply and taste good.
My family LOVES this recipe!!!! I’ve made it twice now in the past week and a half!! ??
Delicious! I always appreciate when a recipe only requires a few ingredients. Thanks
Made it for the first time tonight and it was delicious! Served it with asparagus and that made it healthier. Loved how easy it was?
Delicious!! I served the chicken over wide egg noodles! Even my pickiest eater loved this chicken!!
I made this last Sunday for my family and my oh my loved everything about it. Delicious and simple to put together, will be making again very soon.
Very good, super easy and quick to make! Definitely a hit with hubby and daughter. Made it with rice pilaf! It does look like a lot of sauce at first but you’ll need it for the leftovers. I prefer extra sauce over too little sauce!
So simple and delicious! Perfect work day dinner
Delicious and so easy to prepare! New staple on the dinner board at our house!
Super easy! My 13 year old son wants me to make this every week now! It’s so good! I served it with spaghetti noodles and olive oil. Next time I think I’ll add mushrooms and spinach served on brown rice. Thank you for the great recipe! 🙂
Huge hit with my family! 7 year old approved. Will make again. Followed directions exactly.
Simply delicious!
Am so glad that I tried this recipe…it’s delicious & will be making it on a regular basis & share it as well! Also, will be trying some of your other recipes!
Perfect!! Making again tonight.
We absolutely loved this recipe. I did use a Parmesan wedge grated and included some thin crumbled bacon on top as well. Yummy
This recipe was absolutely delish and so easy!! make it! you wont be disappointed.
We made recipe and the chicken was so juicy. And such a great flavour.
Delicious! Very moist and tender.
As easy as it sounds and also as yummy. Chicken was moist and very tasty, I did add the part cheese for the top to a little butter and panko crumbs and put that on top of each chicken. Could have used a little more bread crumbs and less butter. Will make again.
Amazing!!! First time I made it, it was requested again. Very easy and delicious, thank you for sharing!
An easy dish to put together and it tastes amazing! This recipe will be added to my regular rotation! Love it!
This was so easy to make! I needed something quick to make for dinner. This is a keeper! My kids and husband loved it. I will be making it again in the future.
Family loved it, even the 14 year old. I served it with buttered egg noodles and steamed broccoli.
Oh my goodness!! So DELICIOUS and so EASY!! I made this recipe tonight, and it is absolutely the best. My husband and I couldn’t stop eating it. We had it with a side salad and some avocado, it went so well with both of them. Especially the avocado. ? My husband said this recipe is definitely a keeper, and I agree. Thank you.
Delicious, but is this really 649 calories per chicken breast?! Please say it isn’t true!
It’s delicious and easy to make! I’ve already made it six times since finding the recipe!
Love it!
The past two times I have made this resulted in no leftovers. This is a great meal to make and quick.